Wednesday, February 20, 2013


Happy Hump Day Friends!
I survived yet another hump day! Granted, I was asleep for most of it, but the good news is I am feeling better (thanks to my over-dosing on vitamin c) and I'm not feeling as sore.
I did a medium run today of 10 miles with some strides at the end and I felt great. I've been re-fueling by drinking lots of water and eating as healthy as possible.
This is my typical post-workout protein shake made by Sun Warrior. I love love love. Besides the fact that it tastes great, it's an all natural product without GMOs (genetically modified organisms). It's also gluten, soy and dairy free! Sometimes, I'll sprinkle the powder on my oatmeal MmMmMm...
So here goes my confession for the week: My cooking is as good as a 5 year olds cooking.
Yes, that pretty much means it's non-existing. I get by with the easy stuff like oven-baked fish, hard-boiled eggs, instant brown rice, blah blah blah. My grandmother would be so disappointed!
Thanks to Monica from RunEatRepeat, I got a great recipe from her blog: Baked grapefruit with brown sugar! Absolutely delish!!
people, i NEED SOME good recipes to try!! I can't promise they will come out good, but I can try =)
What good and tasty recipes should I try??
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1 comment:

  1. Today we had Mahi-Mahi (EVOO, garlic, thyme and cilantro) and steamed broccoli. YUMMO!